Learn how to make croutons in the oven in minutes with any kind of bread. They're so much better than store-bought!
- Olive Oil start with 1 tbsp
- seasonings salt, pepper, parmesan, dried herbs etc.
Cube bread with a knife or tear into chunks
Place in a bowl and drizzle with olive oil
Stir until bread is lightly coated with oil
Add desired seasonings
Bake on baking sheet at 350ºF for 10 minutes, gently tossing at the half-way mark.
Serving: 8g | Calories: 350kcal | Carbohydrates: 41g | Protein: 8g | Fat: 16g | Saturated Fat: 2g | Sodium: 436mg | Potassium: 152mg | Fiber: 3g | Sugar: 5g | Calcium: 116mg | Iron: 3mg