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Orange Oatmeal Raisin Muffins - easy no-fail recipe for the best-ever breakfast and snack muffns - Happy Hooligans
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5 from 3 votes

Orange Oatmeal Raisin Muffins

These moist and delicious muffins, made with real orange juice and quick oats, are guaranteed to become a family favourite. Perfect as a snack or to start your day.
Prep Time20 mins
Cook Time20 mins
Total Time35 mins
Course: Breakfast, Snack
Cuisine: American
Keyword: Orange Oatmeal Raisin Muffins
Servings: 16 muffins
Calories: 187kcal
Author: Jackie Currie


  • 1 c Quick Oats
  • 1/2 cup orange juice (from the jug, not fresh-squeezed)
  • 1/2 cup boiling water
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 cup raisins
  • 1 cup all purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt


  • In a small bowl, mix oatmeal, boiling water, orange juice, and let sit 15 minutes.
  • In a large bowl, cream butter and sugars.
  • Beat in eggs and vanilla.
  • Stir in raisins
  • Stir in the oatmeal mixture, mixing well.
  • In a separate bowl, sift together flour, baking powder, baking soda and salt. Stir well.
  • Add dry ingredients to the wet ingredients, and fold togeter until everything is just moist.
  • Spoon into muffin tin, filling 3/4 full.
  • Bake at 350ºF for 20 minutes or until knife/toothpick comes out clean


Calories: 187kcal | Carbohydrates: 30g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 36mg | Sodium: 205mg | Potassium: 159mg | Fiber: 1g | Sugar: 14g | Vitamin A: 222IU | Vitamin C: 4mg | Calcium: 28mg | Iron: 1mg