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5 from 1 vote

Chocolate Chip Pumpkin Dip

This creamy pumpkin dip is perfect for dipping fruit and biscuits in. The warm, spicy flavours are make this a great fall snack or appetizer. 
Prep Time10 mins
chill45 mins
Total Time10 mins
Course: Appetizer
Cuisine: American
Keyword: pumpkin chocolate chip dip
Servings: 24 servings
Calories: 112kcal
Author: Happy Hooligans


  • 8 oz . spreadable cream cheese
  • 1 1/2 cup powdered sugar
  • 1/2 cup sour cream
  • 1 cup canned pumpkin
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon ground ginger
  • 1 cup chocolate chips


  • With electric mixer, cream together cream cheese, powdered sugar and sour cream until smooth.
  • Add remaining ingredients, except chocolate chips, and continue to blend until smooth and creamy.
  • Gently fold in chocolate chips.
  • Refrigerate until ready to serve.


Calories: 112kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 39mg | Potassium: 40mg | Sugar: 12g | Vitamin A: 1760IU | Vitamin C: 0.5mg | Calcium: 28mg | Iron: 0.3mg