4.25 from 8 votes
Oatmeal Chocolate Chip Rice Krispie Cookies - decadent and buttery, soft on the inside, crispy on the outside, these are a homemade cookie lover's dream! - Happy Hooligans
Oatmeal Chocolate-Chip Rice Krispy Cookies - AMAZING!
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
 

These oatmeal-chocolate chip rice krispy cookies put all the rest to shame. Crispy on the outside, chewy on the inside, their rich, buttery flavour will blow you away.

Course: cookies
Cuisine: American
Keyword: Chocolate Chip Cookies, Oatmeal Chocolate Chip Rice Krispy Cookies
Author: Jackie Currie
Ingredients
  • 1.5 cups softened butter
  • 1 cup brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp each baking soda baking powder, salt
  • 2 cups flour
  • 2 cups quick oats
  • 2 cups Rice Krispy cereal
  • 2 cups chocolate chips
Instructions
  1. In a very large bowl, cream together butter and sugar until well-blended.
  2. Add eggs and vanilla and mix well.
  3. In a large bowl, mix together dry ingredients and then add them to the butter and sugar mixture.
  4. For each cookie, press a heaped spoonful of the batter into your hand, slightly flattening it before placing it on a baking sheet or baking stone.
  5. Bake at 350ºF for 10 minutes.
  6. Remove from oven, and let cookies rest on baking sheet/stone until they're firm enough to move to a cooling rack