Looking for the best carrot cake recipe? Your search is over. You won't find a better carrot cake with cream cheese icing than this one.
Stir together flour, sugar, baking soda, baking powder, salt and cinnamon.
Add carrots, eggs and oil
Beat on high with electric beaters, for 2 minutes.
Pour into sprayed 9x13 baking dish or cake pan
Bake at 325ºF for 50-60 minutes (check for doneness at 50 mins)
Slather frosting on top of cooled cake.