Christmas baking doesn't' get any easier than this! Sweet chocolate and crunchy candy canes are the perfect combination in this quick and easy recipe!
Candy Cane Bark
Calories: 75 kcal
white candy melts
or more of chocolate chips
crushed candy canes
additional 1/4 cup crushed candy canes
Melt candy melts in a double boiler or in the microwave in 30 second incremements.
Let candy melts cool until almost room temperature.
Add candy cane pieces and stir to mix.
Add chocolate chips.
Quickly stir, and pour mixture onto a cookie sheet lined with wax paper.
Sprinkle with remaining 1/4 cup candy cane pieces.
Gently press them into to the mixture.
Place cookie sheet in freezer for 5-10 minutes to set.
Break bark into pieces, and store in refrigerator.
Easy Chocolate Chip Candy Cane Bark
Amount Per Serving
Calories from Fat 27
% Daily Value*
Saturated Fat 2g13%
Vitamin A 5IU0%
Vitamin C 0.1mg0%
* Percent Daily Values are based on a 2000 calorie diet.