5 from 1 vote
Quick and Easy Coffee Cake Recipe
Prep Time
10 mins
Cook Time
55 mins
cool
5 mins
Total Time
1 hr 5 mins
 

This quick and easy coffee cake will be your go-to for all occasions. It's so moist and never fails to impress. 

Course: Dessert, Snack
Cuisine: American
Keyword: Easy Cake Recipe, Quick and Easy Coffee Cake
Servings: 12
Calories: 209 kcal
Author: Happy Hooligans
Ingredients
  • 1 box golden cake mix
  • 1 box instant vanilla pudding
  • 1 cup oil
  • 1 cup water
  • 4 eggs
  • 3 tbsp brown sugar
  • 3 tsp cinnamon
Instructions
  1. Preheat oven to 350ºF, and spray (or grease and flour) bundt pan

  2. Combine sugar and cinnamon in small bowl, and set aside

  3. In medium sized bowl, combine cake mix, pudding mix, oil and water
  4. With beaters on high-speed, add eggs one at a time beating well in between each addition for a total of 4 minutes 

  5. Pour half of mixture into bundt pan & sprinkle with half of sugar/cinnamon mixture

  6. Pour remaining batter over in pan and top with remaining sugar/cinnamon

  7. Swirl knife through to create a marbled effect

  8. Bake 55 mins & let cool for 5 mins before removing from pan

  9. To remove from pan, place cooling rack on top of bundt pan and flip, and gently jiggle cake out of pan 

Nutrition Facts
Quick and Easy Coffee Cake Recipe
Amount Per Serving
Calories 209 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 54mg 18%
Sodium 336mg 14%
Potassium 44mg 1%
Total Carbohydrates 39g 13%
Sugars 21g
Protein 3g 6%
Vitamin A 1.6%
Calcium 10.8%
Iron 6.8%
* Percent Daily Values are based on a 2000 calorie diet.